PMO Lead, Financial Services, Change Management£40,000 - £55,000 + Bonus and Benefits PackageLondonPMO Lead, Project Management Office, Change Management, Financial Services, Pensions, Project Methodologies, Project Governan...Read More>>.

The RoleDue to our continued growth and success here at Fortem, we have a new permanent opportunity for a skilled Customer Liaison Officer to become a pivotal part of our Orbit Housing Planned works teamYou will be p...Read More>>.

Operational Services Contract ManagerEssex | Hybrid Working (Minimum 3 Days Onsite)£60-£65 per hour Umbrella6 Month ContractWe are seeking an experie...Read More>>.

Job Description Chef de Partie Leeds City Centre Straight Shifts, £36,000 package 4 day week, Casual fine dining A rare opportunity has come up for a talented Chef de Partie to join one of Leeds most exciting casual fine dining venues. Set wit...Read More>>.

Job Description HiStory Hospitality are seeking a talented and passionate Baker to join the opening team of a new kitchen within a stunning country estate in Buckinghamshire. This is a unique opportunity to be part of an exciting launch, working i...Read More>>.

Job Description Recruiting for a fine dining support chef to come on board and assist this well-known venue with accolades. Hourly paid up to £21 per hour dependant on experience Temporary or permanent contract available Weekly pay every Friday...Read More>>.

Full-Time Chef – If you want to know about the requirements for this role, read on for all the relevant information. Location: DY11 7YJ Hours: Full time About the Role  We are looking for a reliable and skilled Chef with at least 5 years...Read More>>.

Job Description Pastry Chef Agency Our clients includeLondon hotels, restaurants, gastro pubs, event companies, private members clubs,andcontract caterers....Read More>>.

Job Description We're recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Chartwells on a...Read More>>.

Job Description Were recruiting on behalf of ahigh-end, award-winning events venue in Gloucestershirefor anAssistant Food & Beverage Managerto support the delivery of exceptional weddings and events. Benefits of assistant food and beverage manager...Read More>>.

Job Description Sous Chef - Weekdays only! Location: Stockton-on-Tees Working Pattern: 37.5 hours,Monday to Friday Salary: Up to £14.47 per hour, depending on experience For more information about careers at Dine Contract Catering and our benefits...Read More>>.

Job TitleBurger King Restaurant ManagerCandidates should take the time to read all the elements of this job advert carefully Please make your application promptly.LocationFS - 1372 Bicester Burger KingEmployment Type...Read More>>.

Skilled Operative (Production)Location: Newmarket Salary: £27,622 per annum Working Hours: 14.00 - 22.00 Monday to Friday...Read More>>.

Job DescriptionEmbark on a Culinary Adventure at Sea with Disney Cruise Line!Are you ready to take your gastronomic skills to the next level in a world-class, Michelin-level kitchen? If you have a passion for fine dining and dream of...Read More>>.

Job DescriptionHospitality Starts Here Build Your Future with Cairn GroupAre you ready to grow your career in hospitality? At Cairn Group, we believe work should be rewarding, exciting, and full of opportunities to learn and develop....Read More>>.

Job DescriptionReception Manager 4-Star HotelBlackpool£30-33,000 per yearAn exciting opportunity has arisen for an experienced Hotel Reception Manager or a Reception Supervisor with at least 12 months experience in a l...Read More>>.

Job DescriptionEXECUTIVE CHEF - RELOCATE TO PARADISE PRIVATE ISLAND IN AUSTRALIA - $110k AUD + Bonus + Fully Expensed Accommodation & All Living Costs - Open To Couples Only. Come and build a life somewhere extraordinary. Executive Chef for...Read More>>.

Job DescriptionChefs of all levelsTemporary Live in Roles across the countryWe're currently hiring for chefs of all levels to work in some of the most prestigious hotels and holiday resorts across the country, if you are a che...Read More>>.

Job DescriptionAssistant Restaurant ManagerLearn more about the general tasks related to this opportunity below, as well as required skills.35 Hours per Week | Hourly Paid + Paid OvertimeWe are looking for a high-energy,...Read More>>.

Job DescriptionWhat's on OfferHospitality Chef De Partie£33,500 per year based on a 40-hour contractAll overtime paid at time and a half (£25.23 per hour)Typical overtime of 812 hours per week, provi...Read More>>.

Job DescriptionWe ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:Free mealsOnsite free car parkingFree use of pool...Read More>>.

Job DescriptionWe're recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Chartwe...Read More>>.

Job DescriptionSous Chef – Coastal Hotel, Restaurant & BarLocation: NorfolkRead all the information about this opportunity carefully, then use the application button below to send your CV and application.Salary: £37,00...Read More>>.

Job DescriptionGreat New Role in Luxury Country House HotelA Fantastic opportunity had arisen at this fantastic luxury Hotel in Hampshire for an experienced Chef de Partie. The role is close to major towns such as Basingstoke & Farnb...Read More>>.

Job DescriptionJoin the team at Bar des Prés in Mayfair!Want to apply Read all the information about this position below, then hit the apply button.Are you enthusiastic about hospitality and eager to join a world-class team?...Read More>>.

We are seeking an experienced and highly organised Kitchen Manager to lead the day-to-day operation of our kitchen team. This is a hands-on leadership role responsible for maintaining exceptional food standards, ensuring compliance with food safety r...Read More>>.

Job Description Head Chef Award-Winning Casual Dining Brand -Salary £50k + Bonus + Paid Overtime - Exeter- Incredible Perks - Real Career Growth - Head Chef Were on the hunt for a passionate, driven, and people-focused Head Chef to lead the kitch...Read More>>.

Job Description The Hare and Hounds is a well-established country pub serving excellent food, classic pub meals, a traditional carvery and a specials board. Working closely with our head chef as well as our established kitchen team, you will be re...Read More>>.

Job Description Second Chef Blackburn Care Home 4 Day Week We are recruiting a Second Chef to join a friendly and welcoming care home in Blackburn, offering an excellent opportunity for someone looking for great hours and a rewarding role within a...Read More>>.

Job Description We are a high-end 3AA Gastro Pub, based in Oxshott in Surrey and now looking for a Sous / Senior Sous Chef. The 3AA gastro pub is well connected and just a stones throw from London Waterloo or Clapham Junction. We serve Modern Se...Read More>>.

Job Description Sous Chef £44,000 Package Live-in Available Multi-outlet Kitchen Operation | Lechlade, Cotswolds Rhubarb Recruitment is presenting an exceptional opportunity for aSous Chefto join a respectedCotswolds destination kitchen operatio...Read More>>.

Job Description Caterplus - More Than a Meal, It's a Community At Zetland Court within Caterplus, we don't just serve food - we create warm, welcoming spaces where the over-55 community can connect, share, and enjoy great company over delicious meal...Read More>>.

Job Description WELCOME TO A WORLD OF OPPORTUNITIES AT THE UKs #1 GREAT PLACE TO WORK 2026, AS VOTED BY OUR TEAM MEMBERS! -No two days or two hotels are the same, but our spirit and passion for hospitality always brings all our teams together...Read More>>.

Job Description Catering Manager Location: Monday to Friday role; flexibility is required to meet business needs, including occasional visits to night shift teams to review service delivery and support operations. Salary: Up to £30,300 per annum, d...Read More>>.

Job Description Catering Manager Location: Monday to Friday role; flexibility is required to meet business needs, including occasional visits to night shift teams to review service delivery and support operations. Salary: Up to £30,300 per annum, d...Read More>>.

Job Description £33,000 Salary + Tronc,48 Hours Over 4 Days | Premium Restaurant Were recruiting on behalf of a premium restaurant in Broadway for a talented Chef de Partie to join a quality-led kitchen team. This is a fantastic opportunity for...Read More>>.

Job Description Recruiting for a fine dining support chef to come on board and assist this well-known venue with accolades. Hourly paid up to £21 per hour dependant on experience Temporary or permanent contract available Weekly pay every Friday...Read More>>.

Job Description WELCOME TO A WORLD OF OPPORTUNITIES AT THE UKs #1 GREAT PLACE TO WORK 2026, AS VOTED BY OUR TEAM MEMBERS! -No two days or two hotels are the same, but our spirit and passion for hospitality always brings all our teams together...Read More>>.

Job Description We are looking for an Assistant Restaurant Manager or Supervisor looking to step up, for our Client's restaurant in Worthing. Manage floor service to meet guest expectations and ensure high standards of quality. Assist with hirin...Read More>>.

As Guest Services Manager you will be the public face of our hotel You will need to be adaptable and approachable....Read More>>.

Job Description Great Commis/Demi CDP role available with Luxury Country House Hotel Our Client is recruiting a junior chef to work in their AA rosette level Hotel kitchen in the Wye Valley & Forest of Dean area. As part of an ambitious kitchen te...Read More>>.

Job Description Head Chef Fresh Mediterranean Restaurant Milton Keynes 55k 60k + Based just outside Milton Keynes, it has a reputation for serving beautiful, simple, fresh food. We are looking for a Head Chef to take over a team of 8 chefs and deve...Read More>>.

At Hestia, we are guided by our core values and are dedicated to fostering an equitable, diverse, and inclusive organisation. Our mission is to empower individuals to rebuild their lives and achieve independence. Right now, we are...Read More>>.

Job DescriptionAbout us...Fairmont Windsor Park is a beautiful, heartfelt retreat surrounded by 40 acres of English countryside that blends iconic heritage with modern elegance. Our five-star hotel includes 251 luxurious bedrooms and...Read More>>.

Job DescriptionJob Description:The Jones Family Kitchen is a successful British steakhouse (voted #1 London Steak Restaurant in 2019 by Steak Society) with a focus on great wine and cocktails.We are firm believers at The Jones...Read More>>.

Job DescriptionExcellent Chef de Partie Opportunity with busy RestaurantChef de Partie. A Fantastic opportunity had arisen at our client based in the Moreton in Marsh area for a Chef to work in their busy fresh food shop & restaurant...Read More>>.

Job DescriptionJunior Sous Chef Premium French Brasserie | Central London | £42,000+This is a fantastic opportunity for a strong Junior Sous Chef with a background in quality-led London dining and a genuine passion for exceptional p...Read More>>.

Job DescriptionThe River Grille, part of the Bristol HotelWith its lofty dimensions, exquisite wooden floors and floor-to-ceiling windows offering stunning views of the Harbourside, The River Grille is one of Bristol's most elegant d...Read More>>.

Job DescriptionExcellent Pastry Opportunity in Top Luxury HotelMake sure to apply with all the requested information, as laid out in the job overview below.Pastry Chef de Partie. Our client based at this 4* Luxury Hotel has a fa...Read More>>.

Job DescriptionAbout the RoleThis much-loved neighbourhood restaurant and wine bar is seeking their next Head Chef. Youll be instrumental in the overall running of the open plan kitchen, ensuring the exceptional standards and helping...Read More>>.