With over 20 Hospitality experiences worldwide, RH Hospitality continues to expand our distinguished portfolio of Restaurants within our Design Galleries globally. Our goal is to blur the line between home and hospitality, creating an integrated expe...Read More>>.

Operator: Trapeze Pay: £13 per hourLocation: LondonAbout Trapeze: Trapeze is a popular, three-level circus-themed cocktail bar and nightclub in Shoreditch, E...Read More>>.

Sous Chef – The Wild Duck, Ewen (Cirencester)Open Fire Cooking | Seasonal British Produce | A Kitchen with CharacterWe’re looking for a talented and driven Sous Chef to join the team at...Read More>>.

Head Waiter – The Wild Duck, Ewen (Cirencester)Warm, Characterful Service | Exceptional Food | A Proper Hospitality RoleWe’re looking for a confident and experienced Head Waiter to join...Read More>>.

With over 20 Hospitality experiences worldwide, RH Hospitality continues to expand our distinguished portfolio of Restaurants within our Design Galleries globally. Our goal is to blur the line between home and hospitality, creating an integrated expe...Read More>>.

With over 20 Hospitality experiences worldwide, RH Hospitality continues to expand our distinguished portfolio of Restaurants within our Design Galleries globally. Our goal is to blur the line between home and hospitality, creating an integrated expe...Read More>>.

Sommelier - ROKA MayfairROKA is a collection of contemporary Japanese Robatayaki restaurants. Since launching in 2004 on Charlotte Street, our London family has grown to include locations in Mayfair, Cana...Read More>>.

Sous Chef needed for exciting new opening from award winning Michelin starred chef.London | £45,000+ DOE | Immediate Start PreferredPRS are proud to be partnering with one of London’s most exciting new restaurant ope...Read More>>.

We are recruiting for an organised and customer-focused NPD Co-ordinator to support a busy NPD Team within a fast-paced food manufacturing environment.This is a varied role where you will play a key part in ensuring customer samp...Read More>>.

We are currently recruiting for an exciting opportunity for a Process Development Technologist to join a well-established and fast-paced food manufacturing business. This is a fantastic role for someone passionate about product development and inn...Read More>>.

Who are we?At Crazy Pizza, we are a lot more than just pizza; we are the new sleek dining style that brings the passion and spirit of Italy to tables combining incredible service and topnotch dishes in exclusive locations...Read More>>.

We're hiring a full-time Head Chef to lead Pescado Lounge in Whitby!You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do...Read More>>.

Floor Supervisor – Conference & Banqueting London NW⏰ Full Time – 45 hours per week Temp to Perm, Salary eq to £36000 per annumWe are currently recruiting for an experienced Floor Supervisor to joi...Read More>>.

Sous Chef / Senior Sous Chef – Luxury Hotel GroupBath Area | £40,000 – £50,000+ (depending on hours) | 40+ hours + paid overtime | Premium Hotel SettingAn exciting opportunity has arisen for a Sous Chef or stro...Read More>>.

Position:Kitchen Shift LeaderScroll down to find the complete details of the job offer, including experience required and associated duties and tasks. Type:Full-Time / Part-Time / Seasonal Pay Rates:£14.71 per...Read More>>.

Position:Bar Team MemberWhile professional experience and qualifications are key for this role, make sure to check you have the preferable soft skills before applying if required. Type:Full-Time / Part-Time / Seasonal Pa...Read More>>.

Head ChefIs this the next step in your career Find out if you are the right candidate by reading through the complete overview below.From £42,000 + paid overtime4 days on / 4 days off | 6:30am - 6:30pm | Average 42 hours per week...Read More>>.

Job DescriptionWhile professional experience and qualifications are key for this role, make sure to check you have the preferable soft skills before applying if required.Job Title: Sous ChefLocation: LichfieldSalary: £35,...Read More>>.

Dosa Xpress is a newly started Indian Restaurant specializing in South Indian Cuisine with a 20 Seater Diner. We do Buffet style over weekends & Regular during weekdays. We are seeing a huge response from the Community & Seeking a South Indian Che...Read More>>.

Job DescriptionHead Chef Cotman House, Felixstowe- £30,900 per annum62 Bedded Dementia and Residential Care HomeFull time; 40 hours per weekShifts may include alternate weekendsAre you a talented...Read More>>.

Job DescriptionAll the relevant skills, qualifications and experience that a successful applicant will need are listed in the following description.Head ChefFlagship Restaurant | Greater Manchester£50,000-£60,000 inc Bon...Read More>>.

Job DescriptionAre you an aspiring Second Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? The...Read More>>.

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Job DescriptionSous Chef Laverstock Care Centre, Salisbury - £15.00 per hour80 Bedded Nursing, Dementia and Residential Care HomeFull time; 40hrs per weekShifts include alternateAre you a talented...Read More>>.

Job DescriptionLocation: Stoke on Trent, ST4 6PH Hours: 24 hours per week (3 days to be based on site in Stoke) Salary:Circa £30,040 per annum (pro-rated from £50,066 FTE) Contract Type:PermanentDo not wait to apply after read...Read More>>.

Job DescriptionBrightwork are pleased to be recruiting for a temporary Kitchen Porter for a prestigious drinks client based in Dufftown.Interested in learning more about this job Scroll down and find out what skills, experience and...Read More>>.

Job DescriptionHot Kitchen Chef - GatwickAt Job&Talent, we are recruiting for Hot Kitchen Chef to work with a leading company in the airline catering sector in London. You will be working for the client in London.Shift pattern...Read More>>.

Job DescriptionHours Monday to Friday, 40 hours as requiredAre you dedicated to delivering great service and want to join a growing company that looks after its people? Have you got skills and experience in a catering role with a cus...Read More>>.

Job DescriptionDo you have experience of working as a chef within a kitchen and you are keen to work closely with an experienced and talent Head Chef in a permanent role?Are you based locally to Bedford?If so, our established...Read More>>.

Job Description2nd ChefSociable Hours. Supportive Team. Real Impact Through Nutrition.Were looking for a motivated, skilled Chef who wants more than just a job someone who wants balance, a great team, and the chance to make a genuine differ...Read More>>.

We are looking for Line Chefs to join our busy Pho restaurant. Who and what is Pho? We are named after Vietnams famous noodle soup- PHỞ. A rich bowl of broth, rice noodle and plenty of meat (or veggies)! But we also have more amazing things to offe...Read More>>.

We are looking for a Sous Chef to join our busy Pho restaurant in Cheltenham. Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so its important we find the right Second Chef who is going to be supportive, fr...Read More>>.

BaristaAt Costa Coffee, we are what we craft. It's about perfecting latte art, creating experiences that put a smile on people's faces, and proudly making greatness every day. And as a Barista, you can too. So, why Costa? Pay rate of £12.60-13.60 pe...Read More>>.

No more PHO-MO, come join Pho! Vietnamese Street food, but make it cool. Were looking for energetic Waiters/Waitresses to be part of our Pho restaurant. Part-time and full-time hours available. This is for those who want to be part of somewhere relax...Read More>>.

Location - Sailors Arms  Glass Collector  About Us  Stonegate Group is the UK’s largest operator of pubs, bars, and late-night venues, including Slug & Lettuce, Be At One, and Popworld, to name a few. We’re proud of our diverse portfolio and...Read More>>.

Supervisor Starbucks, Edinburgh Airport Permanent, Full-Time | £13.30£14.80 per hour Looking to lead in a fast-paced, fun, and high-energy environment? This is your chance to step into a leadership role with one of the worlds most iconic brands rig...Read More>>.

BaristaAt Costa Coffee, we are what we craft. It's about perfecting latte art, creating experiences that put a smile on people's faces, and proudly making greatness every day. And as a Barista, you can too. So, why Costa? Pay rate of £12.60-13.60 pe...Read More>>.

Company Description Full Time: 40 hours per week Salary: t£ per hour Location: Rochester Kent Want to work for a company where Togetherness, Nurture, Pride and Planet are at the heart of everything they do? Then look no further, Rochester independen...Read More>>.

As a Kitchen Team Leader, you’ll lead by example making sure the team have everything they need so service runs like clockwork! You’ll support your team by encouraging and helping them to work well together, ensuring every dish served is of the h...Read More>>.

BaristaAt Costa Coffee, we are what we craft. It's about perfecting latte art, creating experiences that put a smile on people's faces, and proudly making greatness every day. And as a Barista, you can too. So, why Costa? Pay rate of £12.60-13.60 pe...Read More>>.

Kitchen Porter At Heartwood Collection, were on the lookout for passionate and vibrant individuals to join our kitchen team as a Kitchen Porter The Red Lion, Stratford-upon-Avon will be opening in Early September The Red Lion is located on the canal...Read More>>.

COMMIS CHEF - EVERGREEN, HEATHROW AIRPORT Pay Rate: £13.85 per hour + as a little incentive, you will earn an extra £1.20 per hour for hours worked between midnight and 6 AM, bringing your rate of pay to £15.05 per hour Hours of operation are 3am...Read More>>.

We are looking for Wok Chefs to join our busy Pho restaurant. Who and what is Pho? We are named after Vietnams famous noodle soup- PHỞ. A rich bowl of broth, rice noodle and plenty of meat (or veggies)! But we also have more amazing things to offer...Read More>>.

Company Description Chef Supervisor Portland £13 per hour Monday to Friday Benefits: 28 Days holiday including bank holidays Plus your birthday off 3 volunteering days 3 days grandparent leave 24 week’s enhanced maternity leave Secondary career le...Read More>>.

Company Description The Boxford , nestled 10 minutes from Newbury, is built on a site that was formerly occupied by ‘The Bell Inn’, a rural roadside inn that captured passing trade on the road to Newbury. What was then a Victorian public house an...Read More>>.

Company Description Relief Sous chef Manchester Up to £30,000 + Paid Overtime after 40 hours Hospitality & Retail  Premier League Sports Venue ! For almost 20 years, for every client, in every location, whether that’s an office, stadium, cathedra...Read More>>.

Baker Permanent PositionPay: £13.00 £14.00 per hour (DOE)Hours: Monday to Friday, 04:00 12:00We are currently recruiting on behalf of our client for an experienced Baker to join a...Read More>>.

Job ref: RF-2605-56Location: Belfast - Mount Charles GroupQuantity of Posts Available: 1Salary: £18.00 per hourMount Charles Group are o...Read More>>.

Job ref: RF-2605-45Location: Belfast - NI HospiceQuantity of Posts Available: 1Salary: £16.00Mount Charles Group are one of the largest...Read More>>.

This key role is responsible for food safety and quality throughout the manufacturing process, ensuring that all products are produced to customer specifications and that all food safety and quality records are maintained....Read More>>.