Company: Crest Hotels Group
Location:
Job Description:
A leading hotel group in England is seeking a dedicated Sous Chef to manage kitchen operations and support the Head Chef. The ideal candidate will have proven experience in a high-volume kitchen and will be responsible for menu creation, food preparation, and ensuring high culinary standards. Strong leadership skills and compliance with food safety regulations are essential. This role offers opportunities for creativity and organization in a dynamic kitchen environment.#J-18808-Ljbffr…
Posted: April 10th, 2026