TRGC is seeking a Line Chef at our Beaconsfield location. As part of one of the UK's leading hospitality businesses, you will have free meals during shifts, a 30% discount at all our brands, and opportunities for superb training and development. Resp...Read More>>.

Senior Estimator Location: Walverhampton Are you an experienced senior construction estimator ready to step into a key commercial role and lead accurate, competitive cost estimating across diverse projects? We’re...Read More>>.

Baker Hughes Gruppe is seeking a Project Management Director to oversee project delivery, profit and loss accountability, and to ensure customer satisfaction. The role requires strong leadership skills and a minimum of 5 years' experience in function...Read More>>.

Your Adventure Starts Here as a Chef At Banana Tree, we don’t just serve food—we serve up journeys. If your heart beats faster at the thought of wandering through the jungles of Borneo or soaking in the vibrant energy of a M...Read More>>.

Site Manager South East England, East Sussex, Brighton A medium sized residential developer seeks a Site Manager (No. 2) for a new build residential project in Brighton. This is a contract position requiring full-time hours, offering a d...Read More>>.

Our team members are the key to our company’s success, and their health and well-being, as well as that of their families, is very important to us. We offer a comprehensive benefits package that allows our team members stay healthy, plan for their...Read More>>.

Location: South Oxfordshire / Midlands / UK (office and site-based)Salary: Competitive + benefitsEmployment Type: Full-time, Permanent Are you an experienced construction professional ready to take ownershi...Read More>>.

Chartwells is looking for a Head Chef to create exceptional food experiences on a part-time basis, contracted to 8 hours per week. In this role, you will oversee the culinary operations, manage food quality, and ensure a positive kitchen environme...Read More>>.

Senior Procurement Specialist – ITO Sourcing LeadDrive global sourcing for complex, high‑value tender opportunities, acting as the key link between commercial, engineering and supply chain teams.Responsibilities...Read More>>.

Salary: 16.75 per hourShift hours: Full TimeWe have an exciting opportunity for an ambitious Junior Sous Chef to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours p...Read More>>.

Salary: 15.17 per hourShift hours: Full TimeWe have an exciting opportunity for an ambitious Commis Chef to help us create exceptional food experiences for Restaurant Associates on a full time basis, contracted to...Read More>>.

Salary: 37503 per annumShift hours: Full Time...Read More>>.

Salary: 55000 per annumShift hours: Full TimeWe ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:...Read More>>.

Salary: 12.60 an hourShift hours: Part TimeCommis Chef - Zero Hours - Eastwood Hall - Nottingham12.6 an hour+ excellent benefits including healthcare, wellbeing support...Read More>>.

Salary: 15.15 per hourShift hours: Full TimeWe have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Defence on a full time basis, contracted to 35 hours p...Read More>>.

Salary: 24162 per annumShift hours: Full TimeWe're currently recruiting an ambitious Chef Manager to help us create exceptional food experiences for Chartwells on a full time basis, contracted to 37 hours per week...Read More>>.

Salary: 13.9 per hourShift hours: Full TimeWe have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Eurest on a part time basis, contracted to 30 hours per...Read More>>.

Salary: 15.4 per hourShift hours: Full TimeWe have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for DINE on a full time basis, contracted to 40 hours per w...Read More>>.

Salary: 13.25 per hourShift hours: Full TimeWe have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Eurest on a full time basis, contracted to 40 hours pe...Read More>>.

Salary: 15.91 per hourShift hours: Full TimeWe have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Defence on a full time basis, contracted to 35 hours...Read More>>.

Salary: 14.95 per hourShift hours: Full TimeWe have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Eurest on a full time basis, contracted to 35 hours pe...Read More>>.

Salary: 13.45 per hourShift hours: Full TimeWe have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 37.5 hours p...Read More>>.

Salary: 14.54 per hourShift hours: Full TimeWe have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for CH&CO on a part time basis, contracted to 30 hours per...Read More>>.

Salary: 12.71 per hourShift hours: Part TimeWe're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a part time basis contracted to 25 hours per week. As a Che...Read More>>.

Salary: 30900 per annumShift hours: Full TimeWe ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:...Read More>>.

Salary: 35000 per annumShift hours: Full Time...Read More>>.

Salary: 36,122 per annumShift hours: Full TimeHead Chef HounslowSalary: 36,122 per annumHours: 40 hours per weekWe are seeking an experienced...Read More>>.

Salary: 35277 per annumShift hours: Full TimeWe ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:...Read More>>.

Salary: 36,000 per annumShift hours: Full TimeChef Manager - Titchfield36,000 per annum37.5 Hours per weekMonday - Friday day...Read More>>.

Company DescriptionA Legal 500 law firm with offices in Holborn, Richmond, Manchester, and Exeter, Ronald Fletcher Baker LLP has been serving its clients for over seventy-five years. Our firm has a reputat...Read More>>.

We are thrilled to announce an exciting opportunity for an enthusiastic Senior Sous Chef with expertise in Steakhouse and International cuisine to join a prestigious high-end establishment in Mayfair.What’s on Offer...Read More>>.

The Litigation Team at Ronald Fletcher Baker is seeking a motivated, organised, and detail‑oriented Paralegal to join our Exeter office. This is an excellent opportunity for someone eager to gain hands‑on experience to build strong legal and p...Read More>>.

Engineering ManagerDenhamWe are now recruiting an Engineering Manager to join the Engineering function at our Denham site.The Role: As...Read More>>.

Rural Estates Manager – up to Partner levelShropshire We are working with a well-established and highly regarded rural property consultancy to recruit an experienced Chartered Rural Surv...Read More>>.

Chef de Partie - Argyll & ButeAlexander Steele Recruitment is partnering with a premium Scottish food and hospitality business to recruit a talented Chef de Partie for a high-quality kitchen operation base...Read More>>.

As the Executive Head Chef, you will be responsible for overseeing all aspects of the kitchen, including menu creation, food preparation, kitchen staff management, and ensuring high-quality culinary offerings for guests....Read More>>.

Senior Building SurveyorThe Royal Household Buckingham Palace (with wider Estate oversight) Circa £65,000 + benefits Full-time | 37.5 hours per week (5 days, primarily on-s...Read More>>.

Chef De PartieLocation: WestminsterSalary: £33,418.35 plus overtimeHours: Full-Time – 40 hours per week Mon-FriAbout Us...Read More>>.

Job Title: Senior Chef ManagerSalary: Commencing at 32,870 with progression to 35,912 per annumClosing Date: 2026-06-09About the RoleLeeds City College is seeking a talent...Read More>>.

Company Description When we founded Benugo 23 years ago we had a vision of not just creating superb, natural food but of giving London something that was a real experience. This vision is still true today. The Benugo brand stretches from our own awar...Read More>>.

Company Description Title: Chef de Partie Location: Central London Salary: Monday to Friday £ Benefits: 28 Days holiday including bank holidays Plus your birthday off 3 volunteering days 3 days grandparent leave 24 week’s enhanced maternity leave...Read More>>.

Chef De Partie - bank - Patchway, BristolAbout the Position:13.02 per hour, paid breaks plus lots of great benefits!Find your place and make a difference as a Chef De Partie at Berkley Ca...Read More>>.

We are Company of Cooks , and we believe brilliant food and drink starts with brilliant people. For over 25 years, we've been part of some of the UK's most loved cultural destinations, from historic palaces and botanical gardens to buzzing galleries...Read More>>.

The Vale Resort is looking for a talented and enthusiastic Junior Sous Chef to join our busy kitchen team.If you would like to know a bit more about this opportunity, or are considering applying, then please read the following job information...Read More>>.

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Eurest on a full time basis, contracted to 37.5 hours per week.Is your CV ready If so, and you are confident this is the role f...Read More>>.

We are seekingHighly Experienced Pastry Chefprofessionals to join our team and lead their respective areas of production. These roles require skilled individuals with a passion for their craft, who can create exceptional prod...Read More>>.