A CDP paying £29,000 - £31,000 DOE is required for a hotel near Daventry. This hotel offers straight shifts and dinner service finishes at 8pm every night. Most of the time the hotel operates a buffet service so...Read More>>.

A luxury hotel in Egham seeks a Security Officer to ensure a safe environment for guests and employees. Responsibilities include monitoring surveillance, conducting patrols, and assisting the Security Manager with VIPs. Ideal candidates will possess...Read More>>.

Cloudbeds is seeking a Customer Support Manager in Salford, England. In this role, you'll lead a team to provide exceptional support to hoteliers, leveraging your hotel operations experience. You will set performance goals, manage escalations, and dr...Read More>>.

A 5 Star hotel in Westminster is seeking a Duty Security Officer to ensure the safety and security of guests and staff. Key responsibilities include conducting patrols, monitoring security systems, and responding to incidents. The ideal candidate wil...Read More>>.

VERA Security, Inc. is searching for an experienced and dynamic Food and Beverage Manager in Lytham St Annes. In this role, you will oversee all aspects of F&B service, including two Restaurants, Conference, Banqueting and Bars, ensuring exception...Read More>>.

Deputy F&B Manager – The Dormy House Hotel & Spa Job reference: DHH- Dep F&B Manager - June 2026 Location: Broadway Contract type: Permanent Job type: Full-Time Salary: £39,750 plus approximately £2,000–...Read More>>.

Sofitel Heathrow - Arora Group is seeking a dedicated Security Officer to ensure a safe and secure environment for guests and staff. Your responsibilities will include implementing security measures, monitoring surveillance, and conducting patrols...Read More>>.

Pub Overview The Station Hotel is located in the town of Bishop Auckland, close to Bishop Auckland train station and Auckland Castle. The pub is surrounded by shops, food and retail outlets and mixed housing. The pub benefits from bein...Read More>>.

A luxury hotel in London is seeking a Shift Engineer to maintain and ensure the hotel's facilities are in excellent condition. Responsibilities include responding to maintenance calls, maintaining equipment, and ensuring all fixtures are operational....Read More>>.

The Duke of Cornwall hotel in Plymouth is seeking an experienced Food & Beverage Manager. This position offers an exciting opportunity to lead and relaunch the hotel's restaurant, bar, and events operation, ensuring exceptional guest experiences....Read More>>.

Stafffinders' Client is seeking a General Manager for a charming 19-bed property on the Isle of Skye. This permanent, hands-on role aims to elevate a 3-star establishment to a prestigious 4-star destination, delivering exceptional guest experience...Read More>>.

Fairmont Windsor Park is seeking a dedicated Maintenance Engineer to help keep our 5-star hotel and its 40 acres of grounds in pristine condition. You will perform repairs, routine servicing and preventative maintenance across the property, ensuri...Read More>>.

Location: Central London (Full-time office‑based). Salary: £45,000 + Benefits. An exciting opportunity has arisen for a CRM and Marketing Data Analyst to join the head office team of a prestigious luxury hospitality and lifestyle hote...Read More>>.

**Additional Information** **Job Number** 26080799 **Job Category** Housekeeping & Laundry **Location** Grosvenor Square, London, United Kingdom, United Kingdom, W1K 6JP VIEW ON MAP (https://www.google.com/maps?q=Grosvenor%20Square%2C%20London%2C%20U...Read More>>.

A reputable hotel spa in England is seeking a Full Time Massage Therapist. This role requires candidates to have essential qualifications in beauty therapy and over 1 year of experience in massage. Skills in various techniques such as Swedish massage...Read More>>.

The Balmoral, located at No. 1 Princes Street, Edinburgh, is hiring for an experienced therapist to work in our newly refurbished Spa. Applicants should have a minimum of 2 years in a 5-star environment and hold an HND level 3 in Beauty or Holisti...Read More>>.

Pub Overview Great pub in the lovely town of Edgworth. White Horse is available on our Management Agreement, Just Add Talent. It combines our tried-and-tested pub concept with industry-leading training and support for you and yo...Read More>>.

Registration of Interest - Housekeeping Hotel/Spa/Public Areas Join Our Talent Pool - Future Opportunities We’re always keen to connect with talented individuals who are interested in joining our team. While we may not...Read More>>.

A notable hospitality recruitment agency is seeking a passionate Waiter/Waitress or Head Waiter/Waitress to join a front-of-house team in a stunning location. This role offers the chance to provide warm, professional service while working with a dedi...Read More>>.

Ancer Recruitment is looking for a Relief Chef to join a quality hotel operation in Dorset. This role involves preparing modern and traditional seasonal dishes for weddings and private events at a venue featuring a private 2 rosette restaurant....Read More>>.

Job Title: Sous Chef - Country Hotel Job Term: Permanent Location: Appleby-in-Westmorland Salary: DOE Hours: 40 hours Live in: No Job Number: 29-00096 Based near Appleby-in-Westmorland, Cu...Read More>>.

A prestigious luxury hotel in the Cotswolds is seeking an enthusiastic Chef de Partie to join their award-winning kitchen team. The role includes working across all sections and maintaining high culinary standards. Ideal candidates will have a strong...Read More>>.

Fairmont Windsor Park - Arora Group is seeking a Night Receptionist to create a warm and inviting atmosphere for guests. Responsibilities include managing check-in and check-out, providing information about hotel services, and addressing guest inquir...Read More>>.

Young's Pubs is seeking enthusiastic team members for their Alexander Pope pub & hotel in Twickenham. The ideal candidates will have a passion for delivering exceptional customer service and a friendly, outgoing personality.Team members wil...Read More>>.

Rosewood Hotel Group in the United Kingdom is looking for a Reservations Agent to join the team at Rosewood London. The ideal candidate will respond to room reservation requests and convert them into confirmed bookings while maintaining the hotel'...Read More>>.

A prestigious hotel chain in the East Midlands is seeking an experienced Head Chef to oversee kitchen operations. The role requires managing a brigade of chefs and ensuring a smooth service in a busy environment. Candidates must have experience in 4-...Read More>>.

Rosewood Hotel Group is seeking a Junior Sous Chef to join the Holborn Dining Room kitchen team in London. This role involves supporting the Sous Chefs in culinary areas while observing food preparation methods and improving team performance....Read More>>.

Red Carnation Hotels Ltd. is looking for a passionate and skilled Chef de Partie in Dorset. This role is a full-time position reporting to the Senior Sous Chef, where you will create unforgettable dining experiences in a luxury hotel setting....Read More>>.

Seaham Hall in Seaham is looking for a dedicated Porter to join their vibrant team. The successful candidate will provide exceptional customer care and assist guests upon arrival, contributing to a 5-star standard of service.The role requir...Read More>>.

AC Hotel by Marriott Manchester Salford Quays Occasional Worker Agreement - Casual Get paid for doing what you love, get loads of rewards and benefits and learn new skills whilst you earn. We are seeking a talented a...Read More>>.

Job DescriptionWe are working alongside a 3AA rosette country house hotel on the North Yorkshire/Cumbria border in search of a Chef De Rang to join the team.The establishment is set in stunning grounds and utilises the local lar...Read More>>.

Courtland Hotel is seeking a skilled Breakfast Chef to join our busy team in Hertfordshire, working in a 120-bed country hotel that services up to 200 guests daily. This is a permanent position involving straight shifts across five days a week and...Read More>>.

Chef de Partie – £32k Per Annum – Luxury Hotel – Newton Abbot, Devon Chef de Partie Permanent, Full Time £32k Per Annum Previous rosette experience essential Excellent career pro...Read More>>.

Become part of the Mein Schiff Crew and apply for your job at sea chefs as:# Hotel Support Supervisor (w/m/d) - Mein Schiff FlotteCharterer:TUI Cruises / Mein SchiffDepartment:Administration### WANDERLUST? You love the sea and providing world class e...Read More>>.

CFCHOSPITALITYRECRUITMENT LTD is seeking a Pastry Chef de Partie to support the Junior Sous Chef and Head Chef in delivering high-quality pastry dishes. This role requires maintaining hygiene standards and assisting in the smooth operation of the...Read More>>.

C&E-Recruitmen is seeking an experienced Spa Therapist for a luxurious 5-star hotel in Ascot. The ideal candidate will be responsible for providing a vast range of treatments to ensure guests have an exceptional experience.You will enjoy at...Read More>>.

Chef de Partie – £14.00 Per hour – Award Winning Hotel – Taunton Area This award-winning venue has an outstanding opportunity for an experienced Chef de Partie within its established kitchen team. £14.00 per hour...Read More>>.

All-day Dining Server (Casual 0-hour Contract), The Savoy Hotel Full-time Job-Category: Food & Beverage Job Type: Permanent Job Schedule: Casual The Savoy is one of the world's most...Read More>>.

Whitbread's Premier Inn York City Centre (Layerthorpe) is hiring a Nights Team Member. Work 16 hours per week on night shifts, with a pay rate of up to £13.66 per hour, and a permanent contract for over-18s. No prior experience is required....Read More>>.

Mandarin Oriental Hyde Park, London is seeking a Back of House Manager to lead the Back of House team in a 5‑star luxury setting. You will drive productivity, ensure HACCP and safety compliance, and coordinate with departments to support day-to-...Read More>>.

Whitbread is seeking a Nights Team Member for Premier Inn Blackpool North Pier. The role is permanent, 40 hours per week, with a night shift and a pay rate of up to £13.66 per hour. Immediate start and over 18s only.Location is 4 Talbot Ro...Read More>>.

Crowne Plaza Glasgow is seeking a proactive maintenance operative to keep our hotel running smoothly. You will tackle routine maintenance tasks, respond quickly to day-to-day issues, and help ensure guest and team safety at all times.You'll...Read More>>.

Night Team Member ***luxury hotel***What is in it for you from day one:£30,000 OTE per annum, plus other exciting perks and benefits!Holiday allowance starting at 28 days and increasing with length of...Read More>>.

Holiday Inn Farnborough is seeking a facilities maintenance team member to tackle routine maintenance tasks and ensure guest and staff safety. You’ll work closely with the maintenance team to respond quickly to day-to-day issues and keep hotel o...Read More>>.

ibis London Shepherd's Bush is seeking a Breakfast Cook to join our kitchen team in West London. You will help deliver high‑quality breakfast in a fast‑paced hotel environment, ensuring mise‑en‑place, hygiene and portion control are mainta...Read More>>.

What makes the perfect pub? It’s great ales, delicious food, a welcoming atmosphere, and the warm welcome from a team that’s at the heart of everything we do. The Inn Collection Group is a multi-award-winning pubs with rooms company, proudl...Read More>>.

You’ll Fit Right Inn Are you ready to kick‑start your culinary career with hands‑on learning and real‑world experience? As a Chef Academy Apprentice, you’ll dive into a range of practical masterclasses. From butchery and brea...Read More>>.

LGH Hotels Management is hiring a Food & Beverage Team Member at St Martins Lane Hotel. You will help set up the restaurant and bar, maintain presentation standards, and be a friendly face for guests during service.You’ll take orders, con...Read More>>.

Bowood Hotel, Spa & Golf Resort in Wiltshire is seeking a Chef de Partie to join our busy kitchen team. You will prepare and present high-quality dishes, manage your section, and support senior chefs while maintaining food hygiene standards....Read More>>.