Sous Chef, required to join a dynamic kitchen brigade at a hotel in the Betchworth, Surrey area. Live in may be a possibility with this role, if required. As Sous Chef, candidates requir...Read More>>.

SOUS CHEF - LARGE RESTAURANT IN A RETAIL VENUE - FARNHAM - PERMANENT POSITION - 38-HOUR CONTRACT - DAY SHIFTS ONLY - 28-32K + BENEFITS Leisure Solutions specialise in the recruitment of Leisure and Hospitality profess...Read More>>.

sous chef required for a kitchen in the Stroud area of the cotswolds, this is for a fresh food Hotel with a restaurant and banqueting, they offer a great level of food. Sous chef role, upto 38k, 45hr contracts. The r...Read More>>.

Role: Sous Chef Location: GuernseySalary / Rate of pay: 41000 Platinum Recruitment is working in partnership with a popular tea room and restaurant who ar...Read More>>.

Barons – Winners for the 3rd year running at the 2024 Publican Awards – Best Pub Employer! The Cricketers, Horsell Village, Woking, Surrey, GU21 4XB Experienced Sous Chef (Please note - there is N...Read More>>.

SOUS CHEF  Location: Dolserau Hall, Dolgellau, Gwynedd, LL40 2AG                                                  Contract: Full...Read More>>.

We are looking for a Sous Chef to join our busy Pho restaurant in Cheltenham. Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so its important we find the right Second Chef who is going to be supportive, fr...Read More>>.

Salary: £35,681 - £40,514 per annum. (£33,951-£38,784 per annum, plus £1,730 p.a. Oxford Weighting Allowance)All potential applicants are encouraged to scroll through and read the complete job description before applying....Read More>>.

Sous chef required at The Parlour Cafe and Restaurant, Burton Bradstock, Dorset, DT6 4ND. We’re looking for someone to join our kitchen team. We are an Italian-Mediterranean inspired restaurant specialising in Italian food cooked over wood...Read More>>.

Have you got what it takes to join our team at The Bandstand? Highlands and Islands Pub of the Year 2025! We’re looking for an experienced Sous chef who is a great communicator, enthusiastic, hard-working, a real team player, creative, has ambition...Read More>>.