Sous Chef A leading hospitality group is preparing to launch a high-end dining concept in Manchester, offering a refined Japanese-inspired menu featuring artfully prepared dishes with precision-grilled dishes, and contempora...Read More>>.

Sous Chef - Crowborough Recruiting for an experienced Sous Chef to join a contract catering unit located in Crowborough, this is a busy site catering for high volume using fresh ingredients.Key Information:* Salary: 18....Read More>>.

Human Resources Business Partner – Stoke-on-Trent – Job Description Salary: £32,800 per annum (30 hours per week over 4 or 5 days) Category: Head Office Contract Type: Permanent Part Time Loca...Read More>>.

Human Resources Business Partner – Stoke-on-Trent – Job Description Salary To: £32,800 Category: Head Office Contract Type: Permanent Part Time HR People Business Partner Salary-...Read More>>.

Shift Pattern: Varies from day to day but are planned in advance. Should you be successful in your application, your offer will be subject to and conditional upon you providing your bank account details before your agreed start date....Read More>>.

Salary: £17 per hourShift hours: Full Time...Read More>>.

Salary: £35,000 - £39,000 per annumShift hours: Part TimeGreat food in the workplace isn’t simply about fuel.
It’s about increasing productivity and improving performance; it’s about happy motivated peo...Read More>>.

Salary: £32,827.28 per annumShift hours: Full TimeGreat food in the workplace isn’t simply about fuel.
It’s about increasing productivity and improving performance; it’s about happy motivated people and...Read More>>.

Salary: £45000 per annumShift hours: Full Time...Read More>>.

**Additional Information** **Job Number** 26000384 **Job Category** Food and Beverage & Culinary **Location** The St. Regis London, 37 Conduit Street, London, United Kingdom, United Kingdom, W1S 2YF VIEW ON MAP (https://www.google.com/maps?q...Read More>>.